Grilled marinated chicken chop topped served with coconut rice and a side of mix salad with Thai dressing.
Spicy prawns, calamari salad, tomatoes, onions, julienne carrots, coriander, mint, salad mix.
Grilled chicken skewers, onions, cucumbers, julienne carrots, tomatoes, mint, coriander, spring onions, salad mix.
Grilled beef slices, roasted rice tomatoes, cucumber onions, julienne carrots, salad mix.
Spicy minced chicken salad, roasted rice, onions, mint, coriander, and spring onions.
Fried tofu steak, crispy egg omelette, julienne carrots, cucumbers, fresh bean sprouts, peanut sauce salad mix.
With satay sauce.
With satay sauce.
Two pieces.
Chicken or vegetarian.
Chicken or vegetarian.
Mild. Two hours slow-cooked beef chuck in mild massaman curry, coconut milk, potatoes and carrots.
Gluten free. Medium Hot. Medium spicy green curry, coconut milk and seasonal vegetables.
Gluten free. Mild. Mild red curry, coconut milk, seasonal vegetables.
Crispy pork belly, salad mix, cucumbers, julienne carrots, thai basil chilli jam.
Grilled chicken, salad mix, beansprouts, cucumbers, julienne carrots with homemade peanut sauce, crushed peanuts, crispy shallots. Crushed peanuts and crispy shallots.
Crispy fried tofu steak, salad mix, cucumbers, julienne carrots, coriander, sweet chilli sauce.
Pet.
Pet.
Pet.
Seasonal vegetables, peanut sauce.
Black pepper, garlic, seasonal vegetables.
Tomatoes, mushrooms, seasonal vegetables.
Chilli, garlic, seasonal vegetables.
Seasonal vegetables, cashew nuts, sweet chilli jam.
Lime leaves, chilli, peppercorn, garlic, seasonal vegetables.
Garlic, seasonal vegetables.
Gluten free. Egg, tofu, beansprouts, chives, serve with peanuts, chilli flakes, lemon.
Mild. A mild and tasty coconut curry broth with tofu, beansprouts.
Gluten free. Medium Hot. Spicy sour soup, mushrooms, tomatoes baby corn, herbs.
A tasty broth with bok choy, topped with fresh beansprouts, crispy garlic and shallots, spring onions, fried wonton cracker.
Hot. Green curry paste, onions, seasonal vegetables.
Lime leaves, chilli, peppercorn, garlic, seasonal vegetables.
Asian Broccoli with crispy pork belly with touch of chilli
Peanut sauce, seasonal vegetables.
Medium Hot. Thai basil, garlic, fresh chillies, seasonal vegetables.
Ginger slices, spring onions, oyster sauce, seasonal vegetables.
Mild. Cashew nuts, sweet chilli paste, onions, seasonal vegetables.
Cracked black peppercorns, garlic, oyster sauce, seasonal vegetables.
Garlic, seasonal vegetables.
Mild. A tasty fried rice tossed in our special tom yum paste with straw mushrooms, tomatoes and seasonal vegetables.
A fragrant turmeric fried rice tossed with sultanas, pineapple chunks, cashew nuts, seasonal vegetables.
Egg tossed fried rice with seasonal vegetables.
Medium Hot. A spicy fried rice tossed with egg, basil, fresh chillies, seasonal vegetables.
Thailander Westfield Knox presents a broad, fast-casual Thai menu that balances familiar comfort dishes with punchy regional flavours. The Satay Chicken Chop from the Special Grill & Rice section sets a hearty tone, while refreshing options like Lime Juice and a range of Thai beverages such as Thai Milk Iced Tea and Iced Lemon Tea add a cooling contrast. The salad selection is particularly vibrant, featuring Thai Seafood Salad, Grilled Chicken Satay Salad, Yum Neur (Grilled Beef Salad), Larb Gai (Chicken Mince Salad), and Tofu Salad, all highlighting the cuisine’s signature mix of heat, herbs, and acidity. From the Hot Station, shareable bites like Shrimp Crackers, Roti Dippers, Homemade Thai Fish Cakes (2), Homemade Curry Puffs, and BBQ Chicken Satay bring variety and texture. Classic curries including Massaman, Green Curry, and Red Curry deliver the expected depth and spice, while Roti Wraps such as Basil & Chilli Jam Pork Belly, Satay Chicken, and Sweet Chilli Tofu offer a handheld twist. The noodle and wok sections are equally extensive, with Laksa Noodle Soup, Tom Yum Noodle Soup, Thai Noodle Soup, and stir-fried choices like Satay, Black Pepper & Garlic, Tom Yum Stir Fry Noodle, Chilli Basil, and Cashew. Fried rice staples including Tom Yum Fried Rice, Pineapple Fried Rice, Kao Pad (Thai Fried Rice), and Chilli Fried Rice round out the menu, ensuring a satisfying range for both spice lovers and milder palates. Overall, it reads as a well-rounded Thai offering designed for quick, flavourful dining with plenty of variety.